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Thanks to a combo of scratch cooking ( http://www.nandyala.org/mahanandi/archives/2006/06/06/naan/ ) and trader joes we had a tasty Indian meal last night. Tj’s has curry marinated chicken tenders, which fry up easily, and I followed the naan recipie using a hotter oven and pizza stone, instead of the batch method suggested. We also had Madras lentils from costco and mango lassi. The girls didn’t really like the chicken, but we sure did.